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Ravioli

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ORIGINAL POST
Posted by suze 20 yrs ago
Want to make home made ravioli. Is there an easier option then making my own dough?

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COMMENTS
suze 20 yrs ago
Will that work do you think??? If so what agreat idea!!

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notaclue 20 yrs ago
They'd be a bit thin, wouldn't you think? How about the dumpling (shui jiao) skin instead?

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Claire 20 yrs ago
Or the sheet pasta which can be bought fresh (ok once fresh, now sealed in plastic) at the supermarket.

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notaclue 20 yrs ago
I have never seen these sheet pasta. Where do you find them?

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Claire 20 yrs ago
In the chilled cabinet. Usual suspects include Olivers, Citysuper, Great, ParknShop.

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Chris Malone 20 yrs ago
It's not that hard to make real pasta!! A great exercise on a quiet afternoon. Make your own ravioli. Forming and cutting it is time-consuming, unless you have a special instrument for that purpose

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