Stupid Q2: Storage of home-made cookies



ORIGINAL POST
Posted by mummybee1 19 yrs ago
Made rice cereal/flour cookies with fruit bits for my 17-month-old and wonder if I could store them given there are fresh fruits in them and if so, how? Tupperware at room temperature in humid HK or in fridge (and how to reheat to maintain crunchiness)? I realise I can work it out by trial and error but gather that is going to take longer than getting advice from all of you. Many thanks.

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